ALL THE THINGS
We’re all about creating truly delicious food and edible experiences.
Nutrient dense, essential nourishment of a particular kind that ticks all the boxes. It’s all the things because it’s All The Things.
UPCOMING WORKSHOPS
Anything made by hand is all the more special, and if ever there’s a time of the year we want more ‘special’ as part of the festivities, it’s Christmas! And we have a very special guest…
Sunday 1st November
Thyme for Christmas Workshop
$225
A PLANT-BASED FARMHOUSE
‘I’m thrilled by this beautiful book. Cherie’s recipes are bursting with flavour and creativity. I hope you enjoy it as much as I do.’ Maggie Beer
A Plant-Based Farmhouse celebrates exactly that timelessness, with more than 80 wholefood, dairy- and sometimes gluten-free recipes based on traditional plant-based country foods and cooking methods, along with veg-centric riffs on familiar homestead favourites. Whether it’s inspiration for hearty salads, roasts and brunches, magnificent cakes and tarts, or go-to staples, there’s so much deliciousness within these pages. Plant-based or otherwise, no one need miss out.
SUBSCRIBE
Keep up to date with All The Things.
Subscribe to our newsletter so we can tell you what new workshops and bespoke food experiences we’re working on, when tickets are available, and how you can create your own edible event in the stables kitchen where All The Things TV is filmed, here on our hill in the Barossa. We often call for taste testers too, and if you think that’s a kind of edible blackmail to get you signed up, you’re right.
SUBSCRIBE
Keep up to date with All The Things.
Subscribe to our newsletter so we can tell you what new workshops and bespoke food experiences we’re working on, when tickets are available, and how you can create your own edible event in the stables kitchen where All The Things TV is filmed, here on our hill in the Barossa. We often call for taste testers too, and if you think that’s a kind of edible blackmail to get you signed up, you’re right.
CONTACT
Get in Touch.
If you’d like to contact us for almost any food reason, please do!
